5th Edition of the Scientific Days on Agri-Food (JAGRO-5/2024)
The work of the scientific days on agri-food, organized by the Faculty of Natural and Life Sciences, has been completed. These days saw the participation of 20 national university establishments with 67 oral communications including 05 video conference communications which focused mainly on food security and the protection of citizen health. Mixed working groups will be set up to address issues related to agriculture, water, land, energy, and climate change.
