INSTITUTE of Veterinary Sciences

Training program

Formation's goal

Career opportunities

Train veterinarians capable of responding and adapting:

To the specific and varied needs of the veterinary profession (private and public).
Requirements in terms of veterinary services and public health in the context of globalization and the development of trade (animals and their products).

Profile of the veterinarian of tomorrow:

versatile or plurididisciplinedking.
Expert in animal health & food qualitys food.
Zootechnician (drivesyou farms).
An expert.
an environmentntalist.

1- Able to get involvedue in the management of biodiversitythe terrestrial and aquatic.

2- Management of protected areas.

Program for obtaining the degree of Doctor of Veterinary Medicine

First year Bac+6

To download the first year program (Download here)

Semesters	Subjects	Acronym	VHT	VHC		VH-TD	VH-TP		Coefficients
1 semester	Chemicals	BIRD	54	42		6	6		2
	Cytophysiology	CYTOP	45	30		15	-		2
	Biochemistry	BIOCH	60	45		10	05		3
	Animal Histology 1	HIST 1	60	45		-	15		3
	Zoology	ZOOL	45	30		-	15		2
	Animal ethnology	ETHNO	45	30		07	08		2
	Anatomy 1	ANAT 1	45	30		-	15		3
	Genetic	GEN	45	30		11	04		2
	Foreign languages	LE	15	15		-	-		1
Total			414 Hours						20
2 semester	Cytophysiology	CYTOP	45	30	15			-	2
	Biophysics	BIOPH	45	30	15			-	2
	Anatomy 1	ANAT 1	45	30	-			15	3
	Biochemistry	BIOCH	60	45	10			05	3
	Molecular biology	BIOMOL	45	30	03			12	2
	Physiology 1	PHY 1	60	45	15			-	3
	embryology	EMBR	45	30	-			15	2
	Ethology and Well-being	EBE	30	25	-			05	2
	Foreign languages	LE	15	-	-			-	1
Total			390 Hours						20
Grand Total S1+S2			804 Hours

1st year

Modules	HGV h	HCV h	TP h	TD h	Coefficient X
histology	57	42	15		2
embryology	57	42	15		2
Cytology and cell physiology	90	60	00	30	3
Cytogenetics and Genetics	57	42	15		2
Chemicals	54	42	12		2
Biophysics	57	42	00	15	2
Bio-statistics	57	42		15	2
Biochemistry	114	84	15	15	3
Total	543	396	72	75	18

Second Year Bac+6

Semesters	Subjects	Acronym	VHT	VHC	VH-TD	VH-TP	Coefficients
S1	General bacteriology	BACT-G	45	35	-	10	2
	General virology	VIR-G	30	24	-	6	2
	Immuno-vaccinology	IMV	30	24	6	-	2
	Special histology	Hist-S	45	30	-	15	2
	Anatomy2	ANAT2	45	30	-	15	2
	Physiology2	PHYSIO2	60	45	-	15	3
	Physiology of the reproduction	PHYREP	45	36	-	9	2
	Special Ethnology	ETHNO-S	45	30	05	10	2
	Food	PURCHASE	60	40	10	10	3
	Stage	STG	20	-	-	-	-
Total			425Hours				20
S2	Anatomy2	ANAT2	45	30	-	15	2
	Physiology of the reproduction	PHYREP	45	30	-	15	2
	Food	PURCHASE	60	40	10	10	3
	Breeding and production from?	EPA	60	38	06	16	3
	Genetic improvement and biotechnology	Terms	60	46	08	06	3
	Biostatistics	BIOSTAT	60	40	20	-	3
	Englishscientist	ANXIE	20	20	-	-	1
	Bioinformatics	BIOINF	30	21	09	-	1
Total			380Hours				18
TotalGeneralS1+S2			805Hours

2nd year

Modules	HGV h	HCV h	TP h	TD h	Coefficient X
histology	90	60	30		3
Anatomy I	120	60	60		3
physiology	114	84	30		3
General microbiology	99	84	15		3
Zootechnics I	114	84	30		3
Food * Botany * Bromatology * Rationing	114	84		30	3
Zoology	45	30	15		2
* Terminology (S1)	84	42 42			1
IT	42				1
Total	780	531	180	30	22

Third year Bac+6

3nd year

Modules	HGV h	HCV h	TP h	Coefficient X
Anatomy II	75	45	30	3
Zootechnics II	114	84	30	3
Semiology (preparatory clinic)	120	75	45	3
Special microbiology	120	84	36	3
Reproductive physiology	87	72	15	3
Pharmacology	99	84	15	3
General pathological anatomy	50	42	08	2
Pathophysiology	75	75		3
General parasitology	75	60	15	2
Total	815	591	224	25

4th Year Bac+6

4nd year

Modules	HCV h	Coefficient X
Pathological anatomy special	42	2
Pathology of carnivores	60	3
Medical biochemistry	42	2
Ruminant pathology I	60	3
HIDAOA I	84	3
General surgery	60	3
Infectious pathology I	60	3
Reproductive pathology I	84	3
Parasitic pathology	84	3
Total	576 *	25

5nd year

Modules	HCV h	Coefficient X
Special surgery	84	3
Pathology and biotechnologies of reproduction	84	3
Toxicology	42	2
Infectious Pathology II	84	3
Poultry farming and avian pathology	84	3
Equine pathology	84	3
HIDAOA II	60	3
Ruminant Pathology II	60	3
Legislation	30	2
Total	612*	25

INSTITUTE of Veterinary Sciences

Training program

Formation's goal

Career opportunities

Train veterinarians capable of responding and adapting:

To the specific and varied needs of the veterinary profession (private and public).

Requirements in terms of veterinary services and public health in the context of globalization and the development of trade (animals and their products).

Profile of the veterinarian of tomorrow:

versatile or plurididisciplinedking.

Expert in animal health & food qualitys food.

Zootechnician (drivesyou farms).

An expert.

an environmentntalist.

1- Able to get involvedue in the management of biodiversitythe terrestrial and aquatic.

2- Management of protected areas.

Program for obtaining the degree of Doctor of Veterinary Medicine

First year Bac+6

To download the first year program (Download here)

1st year

Second Year Bac+6

2nd year

IT

Third year Bac+6

3nd year

4th Year Bac+6

4nd year

5nd year