ISTA Institute's FOODTECH Club participated in the celebration of International Women's Day

To mark International Women's Day, the club participated FOODTECH The ISTA affiliate is holding special events aimed at highlighting the role of women in the food industry and encouraging a spirit of innovation and teamwork among students.

The event featured a variety of activities, including club members showcasing their innovative food products and providing explanations about manufacturing methods and the importance of quality and food safety. Awareness workshops on healthy nutrition were also held, focusing on the role of women in promoting nutritional awareness within their families and communities.

This dynamic participation of the FOODTECH Club reflects its keenness to contribute to the revival of national and international events in a scientific and educational way, highlighting the status of women and their essential role in various fields of life, especially in the food industry sector.